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Creating truly sustainable models that benefit local communities is a serious and often challenging commitment. But the benefits can be tremendous — both for the business and those in impoverished rural farming regions. ... View More
The Foundation’s Big Food Redesign Challenge will bring together producers, retailers, startups and suppliers to bring circular food design into the mainstream. ... View More
rePurpose Global, The Ocean Cleanup launch alliance of leading plastic-waste solutionists dedicated to empowering balanced and informed policymaking. ... View More
The startup upcycles food waste and byproducts into a new kind of high-protein, high-fiber, vegan meat. Unlike most products in the crowded alt-protein market, it has achieved both great taste and price parity. ... View More
Green City Solutions has combined air-purifying moss with IoT technology in a smart biotech filter that can clean 82% of fine dust particles from the air, and humidify and cool it by up to 4°C. ... View More
The Foundation invites businesses to discover startups through its Circular Startup Index to help accelerate innovation that facilitates transition to a circular economy. ... View More
Mycorena and Revo Foods have combined mycelium-based protein and 3D printing to create a potential win-win for seafood fans and overexploited fish populations. ... View More
In the lab, Living Carbon’s GM poplars accumulated biomass up to 53% faster, trapping as much as 27% more carbon than non-engineered poplars. But skeptics aren’t convinced they’re seeing the forest for the trees. ... View More
Some say the outsized focus on legacy plastics cleanup is analogous to carbon removal versus reducing carbon emissions at the source: ‘like putting a band-aid on a broken leg.’ ... View More
While the 4th edition of the Chocolate Scorecard examines over 70 chocolate companies on their social and environmental performance, WNWN Food Labs’ ‘Wegg’ offers a look at a truly sustainable alternative. ... View More
The San Francisco Bay Area-based pilot project reallocated 2,000 gallons of treated water from a residential high-rise to become more than 7,000 cans of beer. ... View More
In an ideal world, companies would be reaching net-zero emissions sooner than 2050 and actively working to eliminate emissions throughout their value chains and beyond to become climate positive. ... View More
The three winners are sourcing and scaling biobased and degradable alternatives to traditional, thin-film plastic made from fossil fuels. ... View More
A small amount from each Glovo order will now support local communities, climate-action initiatives, help in digitalization of small businesses, close the gender gap in tech and provide upskilling programs for couriers. ... View More
Nemo’s Garden is growing plants in underwater biospheres — a hydroponic, multi-beneficial ag solution that could provide coastal communities with fresh food and water, while promoting marine life. ... View More
By controlling and replicating natural processes, Brilliant Planet’s technology can permanently sequester CO2 from the air while also deacidifying the ocean. ... View More
I hope every entrepreneur and business leader takes a moment to see if Mother Nature has already created what they're trying to create or achieve in the marketplace. ... View More
Industry players must keep making their products even more attractive, appeal to older generations and bring down costs. Only then can we address the significant environmental impacts of animal agriculture while satisfying the meat-loving masses. ... View More
Existing approaches to mitigating climate change and Arctic ice melt are proceeding too slowly. Therefore, scientists and innovators are crafting creative, unconventional ways to preserve and restore Arctic ice — here are two wildly different appro... View More
With a goal of phasing out toxic and forever chemicals in consumer products, the UK-based biotech startup is spearheading the ethical, equitable discovery and utilization of the safe, effective chemicals and proteins waiting to be found in nature and... View More