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Assets About Living Within Our Means

Found 942 assets. Page 7 of 48.

Article
NextGen Consortium Outlines Path Toward Circular Economy for Paper Cups in US

Insights include solutions for paper mills, materials-recovery facilities, brands, consumers and communities to increase recovery of paper cups and reduce waste to landfill. ... View More

Article
Student Demand for Low-Impact Meals Increases After Climate-Labeled College Menus

Results from first year of Chartwells Higher Education’s exclusive partnership with HowGood show positive correlations between climate labels on menus and sustainable choices. ... View More

Article
How the US’s Most Abundant Crop Is Changing the Way Plastic Is Produced

In a perfect example of the circular economy in action, corn stover — stalks and leaves left over from harvest — becomes a valuable cash crop for which farmers can get paid. ... View More

Article
Summit Provides Ecosystem-wide Look at Groundwork for a Regenerative Food Future

SB’23 San Diego concluded with the inaugural Regenerative Agriculture Summit, in which players from the field explored the shared opportunities offered by regenerative ag — where sustainable practices intersect with economic growth. ... View More

Article
Unprecedented Industry Collab Paves Way for Decarbonization of Global Supply Chains

With foundational support from Apple, Amazon, Meta, Nike, PepsiCo and REI, the Clean Energy Procurement Academy aims to equip companies with the knowledge required to shift to clean energy. ... View More

Article
Sustainability in Advertising: How Marketers Can Waste Less and Grow More

It’s all about increasing the efficiency of your assets — rather than just adding more stuff to a stack to feel like you are keeping pace. When it comes to both effectiveness and sustainability, less is more. ... View More

Article
Brands Betting the Farm on Decarbonized, Regenerative Supply Chains

At SB’23 San Diego, a variety of brands and innovators discussed on-the-ground improvements cleaning up global and regional supply chains — and how to drive them further. ... View More

Article
The Secret Sauce of Storytelling: Bringing the Masses Along on the Road to Regeneration

Final-day keynotes at SB’23 San Diego explored various approaches to turning consumers into collaborators in our efforts to create an ethical, equitable, climate-resilient future for all. ... View More

Article
A Rogue Startup Thinks It Has a Solution to Climate Change; The Scientific Community Disagrees

Despite a lack of scientific consensus regarding the efficacy and safety of its approach, intrepid startup Make Sunsets is throwing caution to the wind (literally). ... View More

Article
Can Our Current Food System Be Redeemed?

At SB’23 San Diego, we got several looks at some of the holistic, new approaches to agriculture that may just mitigate the risks in how our food — even meat — is produced. ... View More

Article
A Clean, Circular Materials Future Is No Longer a Fabrication

At SB’23 San Diego, three sets of innovators at the forefront of the materials and packaging space shared key insights into the biobased and circular solutions driving a sea change in the market. ... View More

Article
New Frontiers in Sustainable Healthcare

Healthcare facilities are extremely complex physical environments. As such, sustainability initiatives will require more planning, research and pilots to ensure organizations are safely implementing initiatives without impacting the provision of pati... View More

Article
4 Keys to Accurately Accounting for Your Company’s Impacts on Nature

This week at SB’23 San Diego, Context Nature shared guiding principles with which business can bridge nature and finance strategies; and three companies shared lessons learned from enacting their own biodiversity commitments. ... View More

Article
How Circularity, AI Are Mending Cracks in Our Fractured Food System

Naturally, food and its many issues has been a major topic this week at SB’23 San Diego. Here, two panels of innovators share their approaches to filling in systemic gaps in our food system. ... View More

Article
Companies Designing out Waste Will Run Circles Around Those with Linear Business Models

This week at SB’23 San Diego, two illuminating panels featured experts from a variety of aspects of the emerging circular economy, who shared key insights and lessons learned in the pursuit of circularity. ... View More

Article
Tom Ford Plastic Innovation Accelerator Backing Seaweed to Replace Oil-Based Films

Convened by Lonely Whale, the program aims to accelerate scaling and market adoption of seaweed-based alternatives to thin-film plastics made from fossil fuels. ... View More

Article
Brands Putting Rubber to Road to Create a Regenerative Near-Future

Keynotes on day 2 of SB’23 San Diego touched on everything from optimizing global companies’ resource use, building regenerative supply chains, and partnerships addressing the environmental and human impacts of plastic pollution to standing firm ... View More

Article
Animal-Free Egg Whites: The Next Frontier in Ethical, Sustainable Protein

No chickens were harmed in the making of Onego Bio’s Bioalbumen — which has a 90% lower carbon footprint than traditional egg production, 10 times better yields and at price parity. ... View More

Article
Hilton, Oatly Advance Case for Carbon Labeling Food

The vocal oatmilk brand is calling for mandatory climate labeling of food in the UK; and the global hotel chain now has carbon-labeled menus at 30 UK properties. ... View More

Article
Growing a Better World Together: Why I Joined the Financial Sector

Throughout my career, I learned that climate risk equals financial risk and the financial sector has a responsibility to help clients transition to more sustainable practices for the benefit of people, planet and profit. Enter Rabobank. ... View More

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