This is the SB.com 2.14.1 staging [] environment.
For our public web site, please visit SustainableBrands.com
SB'24 is happening this week! Can’t join the full event? — grab a One-Day or Activation Hub Pass!

Assets About Food & Beverage

Found 1533 assets. Page 26 of 77.

Article
Report: Food Giants Capitalizing on Consumers’ ‘Appetite for Disruption’

$5.3 trillion investor coalition reports on how global food companies including Tesco, Carrefour and Nestlé are responding to consumer demand for alternative proteins ... View More

Article
Football as a Force for Good? Meet the Forest Green Rovers

The Rovers are proving that the popularity of sport, even at lower levels, offers a unique opportunity to spread key sustainability messages to the masses. ... View More

Article
10 Breakthrough Technologies That Can Help Feed the World Without Destroying It

How can the world feed nearly 10 billion people by 2050 while also advancing economic development, protecting and restoring forests, and stabilizing the climate? ... View More

Article
Treasure8: The Systemic, Tech-Driven Solution to Food Waste

The regenerative food tech company is on a mission to revolutionize how food is managed along supply chains, while also addressing the global challenges of food waste, nutrition and climate change. ... View More

Article
Meet the Team Re-Imagining Food Security in Ethiopia

In conversation with Dr Tomaso Ceccarelli and Dr Elias Eyasu Fantahun — winners of the 2019 Olam Prize for Innovation in Food Security. ... View More

Article
Small Decision, Big Impact: New Campaign Highlights Ripple Effects of Drinking Honest Beverages

Honest's new campaign showcases the brand’s purpose-driven DNA and longstanding mission to democratize organics and promote economic opportunity — as well as its expanding portfolio. ... View More

Article
Navigating a World of Labels Through Third-Party Certification

Consumers want to trust that the products they are buying are accurately labeled, but in a marketplace saturated with brands all making different claims, this is easier said than done. ... View More

Article
Trending: G-Star Raw, Gap Dyeing to Make Better Jeans

G-Star Raw launches its latest collection of garments dyed with upcycled plant waste; while Gap Inc will roll out foam-dyed denim that dramatically reduces water, chemical and energy use. ... View More

Article
Nestlé Creates Industry-First, Recyclable Paper Snack Packaging

Nestlé SA has launched a world first for confectionery packaging: a bar packaged in paper using a high-speed, flow-wrap technology — unlocking the potential for paper packaging to be widely used in the snack industry. ... View More

Article
Why Ethical Honey Brands Need to Start Making Noise

In an ideal world, mass honey producers would care more about preserving the environment than profits. We need to arm consumers with the right information so they can make the ethical choice. ... View More

Article
The Balancing Act of CSR: Meeting Community and Stakeholder Expectations

While some proponents of CSR would like to believe that all CSR efforts can be beneficial in some way, the facts indicate otherwise. CSR is not black and white, and not all CSR proposals are created equal. ... View More

Article
One Degree Organics: The Case for Glyphosate-Free Certification

While various agencies may continue to debate the safety of glyphosate, there’s no debate for us at One Degree Organics — and we have made a deliberate decision to ensure all our products are free from this questionable herbicide. ... View More

Article
Barry Callebaut, Unilever Pilot New Platform to Monitor Sustainability in Ag Supply Chains

By piloting the Equivalency Module with US farmers, Barry Callebaut and Unilever now benefit from streamlined sustainability assessment. ... View More

Article
Indigo to Remove 1 ‘Terraton’ CO2 from Atmosphere Through Regenerative Farming

“The potential for agricultural soils to capture and store atmospheric carbon dioxide is the most hopeful potential solution that I know of to address climate change.” — Indigo CEO David Perry ... View More

Article
Impossible Foods Celebrates Consumer Paradigm Shift to Plant-Based Meat

The report also offers a first look at soon-to-be-published research that helps quantify the ways that plant-based diets can literally turn back the clock on climate change. ... View More

Article
L’Oréal, TerraCycle Illustrate How Products Should Be Made, Packaged

The innovators behind Seed Phytonutrients and the Loop reusable packaging platform shared lessons learned, and the potential impacts these disruptive new approaches to product and packaging development could hold for their respective industries. ... View More

Article
How Brands Are Influencing Better Behaviors, Legislation, Supply Chains

On the fourth and final day of SB’19 Detroit, a host of brands shared lessons learned from efforts to engage stakeholders on a variety of topics — from more sustainable food choices and healthier masculinity to much-needed changes in policy. ... View More

Article
SB'19 Detroit: Transparency, Alliances Unsnarling the Tangled Webs We Weave

SB'19 Detroit was full of rich discussions from brands, technology providers and alliances driving holistic changes in supply chains and other complex systems — and shining light on problems along the way. ... View More

Article
How Danone Is Putting Humanity Back Into Marketing

“It is not business-to-consumers, but human-to-human. The future is bright for marketing.” — Valérie Hernando-Presse ... View More

Article
Sports World, CPG Brands Continue Charge Toward Sustainable Plastics Use

Announcements this week take skincare into refillable pods, set new standards designed to protect environment amid climate crisis, and increase recycled content in packaging. ... View More

Upcoming Events