Found 1533 assets. Page 51 of 77.
The Coors Brewing Company name has meant consistent quality and refreshment since 1873. That tradition of excellence was recognized at this weekend's Great American Beer Festival, with Coors Banquet receiving a silver award – its third straight yea... View More
Coca-Cola HBC, ranked global beverage industry sustainability leader by Dow Jones Sustainability Indices (DJSI) announced new sustainability targets last month. By 2020 the company commits to: ... View More
Nespresso has announced a second wave of its Limited Edition Grand Cru SULUJA ti South Sudan coffee, representing continued progress in rebuilding South Sudan's coffee industry, and a $6 million joint investment with the World Bank's International Fi... View More
OTG and United Airlines Announce the Debut of DAILY, the World's First Airport Restaurant Where Entire Menu Changes Daily ... View More
On Tuesday, Chipotle celebrated National Taco Day by launching new chorizo tacos, but some have speculated that the promotional release might just be one more way the Tex-Mex chain is trying to regain customers following multiple food-safety scares l... View More
Following numerous reports of slave labor in seafood supply chains, traceability seems to have (finally) become a priority for the industry. ... View More
In 1908, Dr. Kikunae Ikeda changed the culinary world forever when he discovered umami as the fifth basic taste (along with sweet, salty, sour and bitter). Aspiring to foster healthy lifestyles and “create good, affordable seasonings and turn simpl... View More
In 2011, Target set a goal for its entire fresh and frozen seafood assortment to be sustainable, traceable, or in a time-bound improvement process by the end of 2015. Through a partnership with consultancy FishWise, the retailer met the goal for 100%... View More
The Closed Loop Foundation, in partnership with SC Johnson, today awarded two innovation grants to companies working to help solve film plastic packaging recycling: ... View More
Chick-fil-A® announces today a new initiative that will more than double the company’s investment in Team Members’ college educations – providing $4.9 million in scholarships in 2017 alone, as well as access to tuition discounts and other bene... View More
Today, brewers, governments NGOs and retailers in 76 countries around the world partnered on the second annual Global Beer Responsibility Day in an effort to promote responsible consumption of beer. ... View More
Today the Global Coffee Platform (GCP), the Specialty Coffee Association of America (SCAA) and the Sustainable Coffee Challenge have publicly launched the Coffee Sustainability Catalogue 2016. ... View More
This week, the Union of Concerned Scientists (UCS) released a report — authored by myself and UCS analyst Lael Goodman — that scored 13 fast food, retail, and food manufacturing companies on their deforestation-free beef commitments and practices... View More
A new scorecard released today examined thirteen global fast food, retail and food manufacturing companies and found that even the top-scoring of the group are failing to protect South American tropical forests from being converted to pasture for cat... View More
All MillerCoors Major Breweries Become Landfill-Free Verified Verification Confirms that Less Than 1 Percent of Waste Generated at Any Major Brewery Goes to the Landfill ... View More
MILLERCOORS LAUNCHES MONTHLONG VOLUNTEER EFFORT TO PROTECT WATER Thousands of Employees Volunteer to Protect Water Resources During Great Water Month ... View More
Today, Sonoma County winemaker Jackson Family Wines (JFW) unveiled its first sustainability report, supported by a list of comprehensive 5-year goals. The family-owned wine company, known for its portfolio of over 30 premium wineries, including house... View More
Households in London toss an estimated 900,000 tonnes of food each year, of which 540,000 tonnes could have been eaten. Starting this month and set to run for three years, the latest initiative led by Resource London aims to reduce this avoidable foo... View More
For the first time ever, leading food and agriculture supply chain companies and conservation organizations have formed an “end-to-end” partnership to support farmers in the improvement of soil health and water quality. ... View More
While consumers have become more aware of food waste issues thanks to media campaigns and numerous initiatives led by startups and large companies alike, such efforts tend to overlook the intricate relationship between food production and water scarc... View More