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Assets About Food & Beverage

Found 1533 assets. Page 47 of 77.

Article
Companies Continue Progress in Erasing Deforestation, Human Rights Abuses from Supply Chains

A wave of efforts to increase transparency and ethics in complex global supply chains in recent years has not only unearthed grave ongoing issues, but a groundswell of private sector commitments to address them. Two that have risen to the forefront o... View More

Article
We’re Lousy at Describing Sustainable Food, But It Doesn’t Have to Be That Way

As Georgetown University linguistics professor Deborah Tannen says, “We tend to look through language and not realize how much power language has.” We rarely realize it, but language is the lens through which we form perceptions about people, pla... View More

Article
Groundbreaking Report Provides Government with Road Map to Cut U.S. Food Waste

While more than 42 million Americans lack access to a sufficient amount of food, a staggering 40 percent of the food produced in the U.S. is uneaten, resulting in at least 62.5 million tons of wasted food annually. Meanwhile, a mere 10 percent of foo... View More

Article
Nestle's Arrowhead® Mountain Spring Water Saves Tens of Thousands of Tons of Carbon Dioxide through Plastic Recycling Efforts

Arrowhead® Mountain Spring Water announced today that it has dramatically increased the amount of recycled plastic used in its bottle production. Thanks to the high recycling rate of California residents, and with help from its strategic partner Car... View More

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Trending: New Solutions for Coffee Capsules, Hard-to-Recycle Products Reach Commercial Scale

Coffee cups, coffee capsules and MDF are some of the most popular and hard-to-recycle products in circulation, accounting for hundreds of thousands of tons of waste sent to landfill each year — an issue that companies and governments are striving t... View More

Article
Kit Kat Sugar Content To Be Cut By 10%, Says Nestle

Chocolate bars including famous brands such as Kit Kat, Yorkie and Aero will contain 10% less sugar by next year, manufacturer Nestle has announced. The sugar will be replaced with higher quantities of existing ingredients or other, non-artificial in... View More

Article
Publication of the 2016 Nestlé in Society Creating Shared Value and Meeting Our Commitments Report

Nestlé S.A., today released its annual Nestlé in society: Creating Shared Value and meeting our commitments report for 2016. The report demonstrates how the company purpose, ambitions and 42 specific public commitments contribute to society. Guided... View More

Article
#BusinessCase: Report Finds 14:1 ROI for Companies That Reduce Food Waste

As has been much discussed here at Sustainable Brands, roughly a third of all food produced in the world is never eaten, which has tremendous economic, social and environmental consequences. ... View More

Article
Trending: Danone, Nestlé Move Towards Circularity with Bio-Based PET Bottles

Food industry giants Danone, Nestlé and Kroger are the latest companies to harness design and circular principles to move the food and beverage industry towards zero waste. Danone and Nestlé Waters, two of the world’s largest bottled water compan... View More

Article
Back to the Roots, NYC Schools Take 'Undo Food' Movement One Step Further

A recent move by the New York City public school system signals a major win for small food companies and champions of better nutrition. The pressure to provide wholesome, nutritious foods is considerable for public schools across the U.S. following t... View More

Article
PepsiCo and Danimer Scientific to Collaborate on Biodegradable Resins

Biotechnology leader Danimer Scientific and global food and beverage company PepsiCo, Inc. (PEP) have announced an agreement that includes development of Danimer Scientifics’ biodegradable film resins to meet the sustainable flexible packaging requ... View More

Article
CVS Pharmacy Is First National Retail Pharmacy to Remove Artificial Trans Fats from All Exclusive Store Brand Food Products

CVS Pharmacy is the first national retail pharmacy chain to announce the removal of partially hydrogenated oils (PHO), the primary source of artificial trans fats in processed foods, from all its exclusive store brands food products. The retailer now... View More

Article
PepsiCo, Coca-Cola Look to Youth Innovation, Consumers to Make Shift Towards Zero Impact

The use of post-consumer recycled materials as feedstock for new bottles and cans has become common practice for the beverage industry, but there is still more to be done to reduce waste and increase recycling. Industry giants PepsiCo and Coca-Cola a... View More

Article
Heineken Couples Sustainability and Financial Reporting as Emissions Tumble

A "firm belief" that business growth and sustainability go hand-in-hand has seen Heineken publish its latest sustainability report alongside a financial report for the first time, with the report highlighting rapid business expansion alongs... View More

Article
Kashi Expands Certified Transitional Portfolio to Scale Organic Farmland

In an effort to help support farmers and increase the amount of farmland dedicated to organic production, Kashi has introduced a second line of products in its growing Certified Transitional portfolio. ... View More

Article
Feed the Truth to Put Public Health — Not Special Interests — First in Food Industry

Daniel Lubetzky, founder and CEO of KIND Healthy Snacks, has launched an independent organization that seeks to improve public health by making truth, transparency and integrity the foremost values in today’s food system. ... View More

Article
New Report Reveals How Heineken Is Brewing a Better World

Today, Heineken N.V. released its 2016 Annual Report, marking the first time the company has combined its annual and sustainability report into one document. ... View More

Article
BorgWarner Helps Launch Crowdfunding Campaign for ‘Urban Agrihood’ in Detroit

Auburn Hills, Michigan, February 21, 2017 – BorgWarner helped launch the Michigan Urban Farming Initiative’s (MUFI’s) crowdfunding effort today with a $10,000 donation to support America’s first sustainable urban argihood in Detroit’s North... View More

Article
Beverage Industry Environmental Roundtable Releases Toolkit for Sustainability Planning

The Beverage Industry Environmental Roundtable (BIER) has launched a new Future Scenarios Toolkit in an effort to provide informed future planning guidance. The toolkit offers companies a clear and robust framework to analyze potential future scenari... View More

Article
New Platform Enables Entire Food Value Chain to ‘Takestock,’ Redistribute Would-Be Waste

From 10kg of blueberries to 10-litre tubs of mayonnaise and handmade farmhouse cheese, surplus food is now up for grabs eBay-style, thanks to a new UK-based platform. Using the principles of the infamous auction site, Takestock applies the transactio... View More

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